DIVINE. This will probably be a regular recipe for weekend breakfast at our house now.
TIP: I’ve found that when making from-scratch pancakes, if you use a gas stove, the best setting is low-medium. Anything higher and you can easily end up with burnt outsides and gooey insides. Slower cooking on a lower setting seems to do the trick.
cupcakesandmachetes 
Wow!!!! These are look delicious wow
They really were!
I, too, had to learn this the hard way.
Good thing the dogs don’t mind burnt pancakes. 😛