Chocolate Buttermilk Bread

My friend (and roommate) recently needed buttermilk for his recipe but didn’t use it all. If you’ve ever used it, it’s not exactly cheap. It costs more than a whole gallon of milk. So, instead of letting it go to waste, I found a recipe for bread that required only one cup of buttermilk since that is approximately what I had left.

It is freaking delicious.



Recipe Here:

(Baked for exactly 45 minutes.)


7 thoughts on “Chocolate Buttermilk Bread

    1. $3.50 a quart! My husband complained that he wanted more non-chocolate breads last night lol. I’ve only done 2! This weekend I’ll be heading into lemon blueberry bread territory per request from my sister-in-law. 🙂

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